Meat slicers have become an essential kitchen appliance for home cooks and professional chefs, offering precise and consistent cuts for various foods. KitchenWare Station (KWS) and Beswood are two popular brands in the market.
KWS Meat Slicer
KWS, a renowned brand in the industry, is known for its high-quality, durable, and versatile meat slicers that cater to home and commercial use.
Beswood Meat Slicer
Beswood is another well-respected brand that offers top-notch meat slicers emphasizing safety, efficiency, and user-friendliness.
Key Features Of KWS Meat Slicers
- Blade size and material: KWS meat slicers typically feature stainless steel blades ranging from 10 to 14 inches in diameter, providing excellent sharpness and durability.
- Motor power: KWS slicers have powerful motors, varying wattage between 240 and 420 watts. This ensures efficient slicing, even for tougher meats.
- Safety features: KWS slicers have several safety features, such as blade guards, non-slip feet, and an on/off switch with a waterproof cover to prevent accidents.
- Versatility: KWS slicers can handle various food types, including meats, cheeses, fruits, and vegetables, with adjustable thickness settings to suit different preferences.
Key Features Of Beswood Meat Slicers
- Blade size and material: Beswood slicers have chromium-plated carbon steel blades, typically 10 to 12 inches in diameter, ensuring long-lasting sharpness and reduced need for sharpening.
- Motor power: Beswood slicers feature motors with wattage ranging from 240 to 370 watts, providing efficient slicing performance.
- Safety features: Beswood slicers offer several safety features, including blade guards, non-slip feet, and automatic blade sharpener locks to protect users during operation.
- Versatility: Like KWS, Beswood slicers can handle a variety of foods, such as meats, cheeses, fruits, and vegetables, and offer adjustable thickness settings for customized slicing.
KWS vs Beswood: Performance Comparison
- Slicing precision: KWS and Beswood slicers provide excellent precision, allowing users to achieve consistent and uniform cuts. However, KWS slicers may have a slight edge due to their larger blade sizes.
- Speed: KWS slicers, with their higher motor power, tend to offer faster slicing speeds than Beswood slicers. This can be advantageous for commercial settings where efficiency is crucial.
- Noise levels: Beswood slicers are known for their quiet operation, making them more suitable for home use or environments where noise is a concern.
KWS vs Beswood: Maintenance And Cleaning
Blade removal and cleaning: KWS and Beswood both slicers allow for easy removal of blades, facilitating hassle-free cleaning. However, KWS slicers may require more frequent blade maintenance due to their stainless steel construction.
Sanitation standards: Both brands prioritize sanitation and food safety, designing their slicers with easy-to-clean materials and surfaces to minimize the risk of contamination.
KWS vs Beswood: Price And Value
KWS slicers tend to be slightly more expensive than Beswood slicers. However, they often come with additional features and higher motor power, which can justify the higher price for some users.
KWS vs Beswood: Customer Reviews And Ratings
Both KWS and Beswood slicers receive positive reviews from customers, highlighting their durability, performance, and ease of use. The choice between the two often comes down to individual preferences and specific requirements.
Which Meat Slicer Is Best for Your Needs?
Home use: For home use, Beswood slicers may be a better option due to their lower noise levels, compact design, and more affordable price point.
Commercial use: KWS slicers, with their higher motor power and larger blade sizes, may be more suitable for commercial settings where speed and efficiency are crucial.
FAQs
Can I use these slicers to cut frozen meat?
While it’s possible to slice semi-frozen meat, it’s generally not recommended to slice fully frozen meat, as it can damage the blade and motor.
How often should I sharpen the blades?
The frequency of sharpening depends on the usage and blade material like those on Beswood slicers, chromium-plated carbon steel blades require less frequent sharpening than stainless steel blades.
Are these slicers suitable for cutting bread?
Yes, both KWS and Beswood slicers can handle bread slicing, although you may need to adjust the thickness setting for optimal results.
Can I slice bone-in meats with these slicers?
Meat slicers are designed for boneless meats. Slicing bone-in meats can damage the blade and void the warranty.
Do these slicers come with a warranty?
Both KWS and Beswood slicers typically come with a limited warranty, although the terms and duration may vary. It’s essential to check the specific warranty details for the model you’re interested in purchasing.
Conclusion
Both KWS and Beswood offer high-quality, reliable meat slicers with their own unique features and advantages. Choosing between the two depends on your needs, preferences, and budget. Consider the performance, maintenance, and price factors outlined in this article to make the best decision for your situation.
References
- Slicing precision – A link to an article on WebstaurantStore that explains the importance of slicing precision and the different types of meat slicers available.
Table with Difference Between KWS VS Beswood Meat Slicer And Specification.
| Feature | KWS Meat Slicer | Beswood Meat Slicer |
|---|---|---|
| Blade Size | 10 to 14 inches | 10 to 12 inches |
| Blade Material | Stainless steel | Chromium-plated carbon steel |
| Motor Power | 240 to 420 watts | 240 to 370 watts |
| Safety Features | Blade guards, non-slip feet, waterproof on/off switch cover | Blade guards, non-slip feet, automatic blade sharpener lock |
| Versatility | Meats, cheeses, fruits, vegetables | Meats, cheeses, fruits, vegetables |
| Slicing Precision | Excellent, larger blade sizes offer a slight advantage | Excellent |
| Speed | Faster slicing speed due to higher motor power | Slightly slower slicing speed |
| Noise Levels | Moderate | Lower, quieter operation |
| Blade Maintenance | More frequent sharpening due to stainless steel construction | Less frequent sharpening due to chromium-plated carbon steel construction |
| Price | Slightly more expensive | More affordable |
This table provides a side-by-side comparison of the key differences and specifications between KWS and Beswood meat slicers.
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